“ When I first placed Queen City Pastry's desserts in my mouth 14 years ago, I knew that these were the finest desserts I have ever tasted. We have been selling them for years and could not be happier with their products! ”
Lawrence Willard
Southern Foods
Greensboro, NC
“ I am sure you have heard this before, but I really am Queen City’s biggest fan. As a baker and connoisseur of only the finest foods, I can tell you without hyperbole that Queen City products are the best I have ever tasted. ”
Daryl L. Johnson
Associated Press
New York, New York
“ In working all over the world as an executive chef and now as a distributor, Queen City Pastry by far has not only the best tasting desserts, but also the most visually appealing and performing desserts available today. ”
Jean-Pierre Blouin, Owner
Chef!Chef!Chef!,Inc.
Delray Beach, FL
“ The Convention Center has been using Queen City Pastry for 14 years now, and their quality and service is always excellent. Queen City Pastry has the ability to create desserts to our own specifications or we can order from their outstanding product line. Their desserts are always on target for our clients. ”
Bill Cahill, Executive Chef
Charlotte Convention Center
Charlotte, NC
“ As the True European Coffeehouse in Atlanta, it is incumbent upon us to present a selection of pastries unequalled in quality and quantity. We have strived over thirty years to accomplish this and Queen City Pastry’s desserts have contributed very nicely to the Cafe Intermezzo experience! We are delighted with the appearance, taste, and their use of quality ingredients. Keep up the good work... and the great baking! ”
Brian Olson, President
Cafe Intermezzo
Atlanta, GA
“ Thank you, it was really, really good this morning, and not to be pretentious but I am a foodie, lived in it all my life with my dad and husband being Chefs... Your desserts are excellent! ”
Marie-Cecile Pradeau-Valeruz, Director of Event Planning
Marriott Hotel
Perimeter Center, Atlanta